The Feed Table and Tavern
It was a rainy Monday and if you know downtown well, you know a lot of restaurants are closed on Mondays and our choices were slim. We kept walking and stumbled upon a restaurant called The Feed, located across the street from Clyde's On Main. This is a made from scratch and that is something that we strive to find. For Appetizer, we ordered the Triple B Fries. They are different, in a good way, beer battered with crispy bacon. If you like beer cheese this is definitely for you! The beer taste isn't as strong to me as others I have tried. The bacon needs to be either more salty or smokier to go with the beer cheese though.
Next,we ordered the Sloppy Joe. The bread is soft and the meat is tender. It makes you feel like a kid again, its not too greasy and not too tomato-y. I have come to dislike the typical sloppy joe or "Manwich" due to the fact that it is too tomato-y but, I could seriously eat this every day! For the side we got cole slaw. It had the perfect balance of mayo and vinegar. The Tremont burger, what can I say about it? Its one of the best burgers I have ever had! Its 1/2 pound of Tremont Tavern's Proprietary Angus blend, the normal dressing for a burger and a fresh Niedlov's bun. Its got a nice char taste and its juicy and very flavorful. We got brussel sprouts with maple and smoked bacon. I have to admit that I didn't like the fact that he picked this as a side as I don't like them. To my surprise these were the best I have ever tasted! I am now spoiled and will sadly not eat brussel sprouts any other way. I had to try the Chicken Gilroy. The best chicken sandwich I have ever had! The chicken is roasted with garlic and has a avocado spread, red onion, tomato, garlic aioli, swiss cheese, and spinach all on a Bluffview Bakery Focaccia.
Next,we ordered the Sloppy Joe. The bread is soft and the meat is tender. It makes you feel like a kid again, its not too greasy and not too tomato-y. I have come to dislike the typical sloppy joe or "Manwich" due to the fact that it is too tomato-y but, I could seriously eat this every day! For the side we got cole slaw. It had the perfect balance of mayo and vinegar. The Tremont burger, what can I say about it? Its one of the best burgers I have ever had! Its 1/2 pound of Tremont Tavern's Proprietary Angus blend, the normal dressing for a burger and a fresh Niedlov's bun. Its got a nice char taste and its juicy and very flavorful. We got brussel sprouts with maple and smoked bacon. I have to admit that I didn't like the fact that he picked this as a side as I don't like them. To my surprise these were the best I have ever tasted! I am now spoiled and will sadly not eat brussel sprouts any other way. I had to try the Chicken Gilroy. The best chicken sandwich I have ever had! The chicken is roasted with garlic and has a avocado spread, red onion, tomato, garlic aioli, swiss cheese, and spinach all on a Bluffview Bakery Focaccia.
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